Subscribe
Dont miss the latest happenings in Kuwait
Subscribe Today to our Weekly E-Newsletter
(No cost to subscribe and we never share our email list. Ever!)
Subscribe
Chestnut Stuffing
Fantastic Recipes
By LivinQ8
Ingredients:
1 onion, chopped
1/3 stick butter
1 cup small button mushrooms, thickly sliced
2 eggs
1 cup chicken broth.
1 cup whole roasted chestnuts, roughly chopped
2 tbsp pack parsley, chopped or dried
1 tbsp thyme leaves, chopped or dried
salt and pepper to taste
2 cups cubed bread, try half sourdough and half pumpernickel, if available. Or substitute for any fresh baked bread, without hard crust.
Chestnut Stuffing
Directions:
Saute the onion in the butter for 5 mins. Add the mushrooms, then fry for 5 mins more.
Roast the chestnuts for 30 minutes in oven, at 350 degrees.
Mix above ingredients in a bowl, then stir in the other ingredients with plenty of seasoning.
Using two pyrex dishes, sprayed with cooking spray, then bake for 30-45 minutes, turning once halfway. Be sure the top is lightly browned.
RECOMMENDED BY THE EDITOR
Amazing Vegan Mac & Cheese
Old Fashioned Chicken and Dumplings
